Spring roll production line
Description:Spring roll production line is for making spring rolls, egg rolls or Lumpia.
----Mixing liquid batter ( wheat flour, water, or other raw material) with mixer
----Batter is pumped from batter container to nozzle
----Forming and baking automatically
----Separate cooked pastry from cylinder
----Cutting to required sizes( round shape no need )
----Cooling down by cooling fans
----Automatically stacking and grouping to required quantity.
---- Automatic filling and folding
Dimension: 9000*1600*2000 mm
Net weight: 2860 kgs